Baked Quail Eggs with Salt
Baked quail eggs with an air fryer. Discover a new way to cook every week.
Baked Quail Eggs with Salt
Rated 5.0 stars by 1 users
Category
Eggs
Servings
1 - 2
Prep Time
20 minutes
Cook Time
35 minutes
Baked quail eggs with an air fryer. Discover a new way to cook every week.
99 Fresh
Ingredients
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Quail Eggs
White vinegar
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Salt
-
Cumin Powder
-
Dried red chili powder
Directions
Mix salt, white vinegar and water. Put all the quail eggs into the vinegar water for 20 minutes.
Spread out the aluminum foil, put the eggs, salt, cumin powder and red chili powder in the aluminum foil. Mix it and wrap it.
Put in the air fryer, turn the temperature to 360°F for 35 mins. (time and temperature may very depends on the air fryer brand)
Recipe Video
Recipe Note
Baked quail eggs with an air fryer. Discover a new way to cook every week.
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Posted on March 28, 2022